A little of this and that

Today has been a very unstructured eating day. It’s been hectic and out of the ordinary, and I loved every moment of it! Here are some highlights:

I am LOVING that Chobani is back in my life. Strawberry Banana is certainly up there in terms of my favorites, so even though I didn’t get to eat it until about noon (normal yogurt time is about 11am for me) – I enjoyed it all the more.

Our office ordered something I could REALLY get into today! Chop’t – a salad QSR that offers a variety of things, but my favorite is “make your own salad.”

Today I took mine with spinach, grilled shrimp, sun-dried tomatoes, avocado, chick peas, olives and beets. It was absolutely delicious.

I’d love to tell you what I had for dinner, but the truth is that I just picked at leftovers from the fridge. I was busy packing for Mardi Gras!

Luckily, I was also able to enjoy a little of this

it says right here that it is a DESSERT wine!

That made packing just a little bit easier. I think I’m all set, so there’s just a couple of workouts, a day of work and one fabulous birthday celebration standing between Dan and I … and our Mardi Gras!!!

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