This week, I found a way to make my daily Chobani experience even more intoxicating.
Yes, it is just the addition of granola. And, affirmative, I know I’m not the first person to blend these natural partners in crime. BUT – I know something you don’t know. This is apple cinnamon and acai granola. I realized two facts from this enlightening mid-morning snack:
1. Chobani should most certainly make an apple and cinnamon flavored yogurt.
2. I should most certainly attempt to re-create this granola at home for myself. I bet I could do it with less additives, fewer grams of sugar and spend a smaller amount of dollar signs. I haven’t made any since my plain-Jane batch a bit back. Who’s with me?
Hey, if you only get one mid-morning snack a day, shouldn’t it change your life once in a while?